Spring has arrived! Join us at our monthly First Thursday Happy Hour for complimentary sushi, a tasting of locally brewed Sequoia Sake, and after hour access to the exhibition!
Sequoia Sake is family-run and brewed locally in San Francisco. While 99% of all sake imported from Japan is “heat” pasteurized, Sequoia Sake guarantees bigger and bolder flavors with their unpasteurized products that are brewed every 45 days to ensure freshness! We will be hosting a sake tasting for guests featuring some of Sequoia’s best-sellers!
*All Sequoia Sake contains no sulfites or tannins and is gluten free*
For more information, check out our Facebook event page here.
